Quick Turmeric Lentils Recipe must-try-now.

This quick turmeric lentils recipe is perfect for the time poor person. It is nice and easy to cook and not only that you can add the lentils to salads, wraps or use as a side to a main meal. Turmeric is such a great partner to lentils. Lentils are healthy, high in fiber, super cheap and incredibly delicious when cook right.

Quick Turmeric Lentils Recipe.

Here is what you will need for this quick turmeric lentils recipe

Ingredients:

• 1 cup dried green or brown lentils (soak overnight)
• 1 tsp Turmeric4You
• 1 tsp oregano
• 1 garlic clove, sliced
• 1 tsp cumin
• 1/2 tsp salt
• 1 tbsp olive oil
• 1 tsp ground chilli (optional I love spicy food)

Directions:

1. Use a large frypan over a medium heat add lentils, salt and 2 cups of water. Bring the water to a boil and reduce heat. Simmer for 10-12 minutes. Check the lentils to make sure they are done. (the water should almost be gone) but there still should be a little bit. If there isn’t add about 1/3 of a cup of water.
2. It is now time to add the Turmeric4You, oregano, garlic, cumin and chilli. Stir all ingredients in until lentils are covered and vibrant. Keep stirring the lentils until all of the water is gone. Turn off the heat add the olive oil and let sit for a minute or two to cool before serving.

Quick Turmeric Lentils Recipe serving suggestions:

These turmeric lentils can are great the can go with almost anything. Try using them on a small flour tortilla with some freshly diced tomato, coriander and danish fetta. Add them to your favourite salad. throw in some stir fried vegetables. Add them to a soup. Or enjoy them as they are on there own.

There are so many basic recipes you could add Turmeric4You to get experimenting today!!